PRESS 2017-06-26T16:53:13+00:00

Press

Articoli Pubblicati

Andrea, Gaiardo; Paolo, Tamborrini (2016) From Eco- to Sustainable Innovation: Approach and Methodology to Guide Design Initiative into the Innovation World. In: Sustainability Through Innovation in Product Life Cycle Design / Matsumoto, M., Masui, K., Fukushige, S., Kondoh, S. (a cura di). Springer Singapore, Berlino, pp. 691-704. ISBN 978-981-10-0469-8

Gaiardo, Andrea; Remondino, Chiara Lorenza; Stabellini, Barbara; Tamborrini, Paolo Marco. (2016) POLITO INNOVATION DESIGN LAB: THE CASE STUDY OF INNOVATION DESIGN FOR FOOD. In: NEWDIST, vol. SBE16 – Towards Post-Carbon Cities – Special Issue July 2016, pp. 55-63. – ISSN 2283-8791

Gaiardo, Andrea; Tamborrini,Paolo . (2015) SYSTEMIC INNOVATION DESIGN METHODOLOGY: THE COMPARISON OF TWO CASES STUDIES. In: 11th EAD Conference Proceedings: The Value Of Design Research, Parigi, 22-24 aprile 2015.

Chiara Lorenza, Remondino; Stabellini, Barbara; Gaiardo, Andrea; Tamborrini, Paolo. (2017) FROM TERRITORY PATRIMONY TO FOOD INNOVATION DESIGN. In: XV International Forum World Heritage and Disaster, Knowledge, Culture and Representation, Napoli 15 – Capri 16,17 June 2017.

Tesi

Gaiardo, Andrea (2016) Innovation, Entrepreneurship and Sustainable Design. A methodology proposal for sustainable innovation initiatives. Tesi di dottorato

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2017